This is an interesting meme originally set up by verygoodtaste.
It’s a list of a hundred dishes that an omnivore should have tried at least once.
The instructions are simple:
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.
- Venison
- Nettle tea
- Huevos rancheros
- Steak tartare
- Crocodile
- Black pudding (I think I’ve had the equivalent finnish dish)
- Cheese fondue
- Carp
- Borscht
- Baba ghanoush
- Calamari
- Pho
- PB&J sandwich (for some reason I just can’t stand peanut butter in any form)
- Aloo gobi
- Hot dog from a street cart
- Epoisses
- Black truffle (I think I’ve only had white.)
- Fruit wine made from something other than grapes
- Steamed pork buns
- Pistachio ice cream
- Heirloom tomatoes (as far s I know.)
- Fresh wild berries
- Foie gras
- Rice and beans
- Brawn, or head cheese
- Raw Scotch Bonnet pepper
- Dulce de leche
- Oysters
- Baklava
- Bagna cauda
- Wasabi peas
- Clam chowder in a sourdough bowl
- Salted lassi
- Sauerkraut
- Root beer float
- Cognac with a fat cigar
- Clotted cream tea
- Vodka jelly/Jell-O
- Gumbo
- Oxtail (in a soup only.)
- Curried goat
- Whole insects
- Phaal
- Goat’s milk
- Malt whisky from a bottle worth £60/$120 or more
- Fugu
- Chicken tikka masala
- Eel
- Krispy Kreme original glazed doughnut (I think I’ve had these.)
- Sea urchin
- Prickly pear
- Umeboshi (I think I had this once as a dessert to sushi.)
- Abalone
- Paneer
- McDonald’s Big Mac Meal
- Spaetzle
- Dirty gin martini
- Beer above 8% ABV
- Poutine
- Carob chips
- S’mores
- Sweetbreads
- Kaolin
- Currywurst
- Durian
- Frogs’ legs
- Beignets, churros, elephant ears or funnel cake
Haggis- Fried plantain
Chitterlings, or andouillette- Gazpacho
- Caviar and blini
- Louche absinthe
- Gjetost, or brunost
Roadkill- Baijiu
- Hostess Fruit Pie (maybe I have, maybe I haven’t, can’t recall.)
- Snail
- Lapsang souchong
- Bellini (a grave omission.)
- Tom yum
- Eggs Benedict
- Pocky
- Tasting menu at a three-Michelin-star restaurant.
- Kobe beef
- Hare
- Goulash
- Flowers
- Horse (in sausages, inevitably.)
- Criollo chocolate
- Spam
- Soft shell crab
- Rose harissa
- Catfish
- Mole poblano
- Bagel and lox
- Lobster Thermidor
- Polenta
- Jamaican Blue Mountain coffee
- Snake
My score is 61/100 eaten things, with three crossed out (fugu is something I would consider eating, given a truly good chef).
And had to look up quite a few things from wikipedia. And yes, “kaolin” is clay, supposedly nutritious clay.
[ via Cosmic Variance. ]



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